Seasoned masala cod and steamed brown veg rice | Xyla Services
Cooking time of 30 minutes - Serves 1
Ingredients
- 1 tbsp plain flour
- 120g cod fillet
- 1 tbsp olive oil
- 1 tsp lime juice
- 1/2tbsp water
- 1/4 tsp garam masala
- 1 crushed garlic clove
- sprinkle of red chilli flakes
- 50g brown rice
- 1/4 tsp cumin seeds
- 1 small onion chopped
- 75g mixed vegetables
- 200ml water
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