Pork Sandwich with Salsa Criolla Recipe - QueRicaVida.com
Salsa criolla provides a tasty addition to these delicious pork sandwiches.
Ingredients
- 1 large red onion, very thinly sliced
- 1 fresh Peruvian yellow chile (aji amarillo) or small yellow chile, seeded, thinly sliced
- 1 tablespoon chopped fresh cilantro
- 1 tablespoon chopped fresh parsley
- 1/4 cup fresh lime juice
- 1 tablespoon olive oil
- 1/4 teaspoon salt
- 1 teaspoon dried Peruvian yellow chile
- 1/2 teaspoon ground cumin
- 1/2 teaspoon salt
- 2 cloves garlic, finely chopped
- 1 tablespoon lime juice
- 1 1/2 lb boneless pork shoulder roast
- 6 small red onion wedges
- 2 tablespoons olive oil
- 1 large sweet potato, peeled, thinly sliced
- 6 crusty French rolls
- 6 tablespoons mayonnaise
- Lime wedges, if desired
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