Lentil & quinoa pancakes
Make lentil & quinoa pancakes with this easy recipe! Simple ingredients and a delicious result everyone will love. Try it today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bidfood.co.uk.
Cooking tools:
- Food processor
- Griddle
- Airtight container
- Colander
- Chef's knife
- Cutting board
- Mixing bowl
- Skillet
- Ladle
- Spatula
- Measuring cup
- Measuring spoon
- Stove
- Refrigerator
- Plate
Ingredients
- 200g Chef William red lentils
- 200g White quinoa
- 300ml Water
- 1 Garlic clove, minced
- 1 tbsp Coconut oil
- 1 tbsp Fresh lemon juice
- 1 tbsp Apple cider vinegar
- ¾ tsp Baking powder
- ½ tsp Everyday Favorites garlic powder
- ½ tsp Coriander leaf
- to taste Sea salt
- to taste Freshly ground black pepper
- 1 Red pepper, deseeded and minced
- 3 tbsp Shallots, minced
- Optional ingredients for the finishing touch
- Avocado. chicken, salad, rice
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