Crispy Classic Karaage Chicken Bites | DishGen Recipe
Experience juicy, tender chicken infused with the rich flavors of soy sauce, fresh ginger, and garlic. This traditional Japanese karaage recipe features marinated chicken coated in light potato...
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Ingredients
- 1 lb boneless, skinless chicken thighs, cut into 1.5-inch pieces
- 3 tbsp soy sauce
- 1 tbsp sake (optional, for authentic flavor)
- 1 tbsp grated fresh ginger
- 2 cloves garlic, minced
- 1 tsp sesame oil
- ½ tsp sugar
- ½ cup potato starch (or cornstarch as a substitute)
- Vegetable oil, for deep frying
- Lemon wedges, for serving
- Optional: Japanese mayo or spicy mayo, for dipping
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