Haigh's Chocolates Chocolate Custard Tart
Haigh's Chocolates Custart Tart Recipe. Create at home a decadent chocolate Custart Tart. A classic Australian dessert
Ingredients
- 1 cup (150g) plain flour
- 3/4 cup (75g) hazelnut meal
- 1/4 cup (40g) icing sugar
- pinch salt
- 125g chilled unsalted butter, diced
- 1 extra-large egg yolk
- 1 tablespoon cold water
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