Kesar Rasmalai
Recipe for Kesar Rasmalai | A classic and all-time favorite Indian dessert made with milk solids soaked in sweetened saffron milk.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.betheshyft.com.
Ingredients
- 1-litre full-fat milk
- 1-litre low-fat milk
- 2-3 tbsps lemon juice
- 1 cup sugar
- 4 cups water
- 3-4 tbsps sugar
- ½ tsp cardamom powder
- 2 tbsps chopped pistachio
- pinch of saffron strands
- 1 tbsp dried rose petals
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