Cherry berry crumble - Recipes - Healthier Families
Frozen cherries and summer berries are topped with a crunchy crumble mixture in this easy pudding. Click for the ingredients and step-by-step guide to making it.
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Cooking tools:
- Oven
- Kitchen scale
- Baking dish
- Mixing bowl
- Baking sheet
- Measuring spoon
- Wooden spoon
Ingredients
- 200g frozen cherries
- 200g frozen summer fruits
- 150g plain flour
- 75g lower-fat spread
- 30g porridge oats
- 1 tablespoon demerara or granulated sugar
- 12 tablespoons low-fat, lower-sugar plain yoghurt, to serve
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