Cherry Crumble Recipe
Cherry crumble is both ooey-gooey and crispy-crunchy. What's more, the recipe comes together in mere minutes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 4 cups pitted fresh or frozen tart cherries
- 1/2 cup sugar
- 1 tablespoon cornstarch
- 2 teaspoons vanilla extract
- TOPPING:
- 3/4 cup all-purpose flour
- 1/3 cup sugar
- 1 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1/4 cup cold butter, cubed
- Vanilla ice cream, optional
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