Roast Veg Frittata - SuperValu
Dining al desko this summer? Take a proper break away from the office with this tasty lunch idea.
Ingredients
- 120 ml 100ml Ice Pop Moulds
- 8 - Eggs
- 1 - Green Pepper cut into 2cm pieces
- 20 g Parmesan Cheese
- 1 large Red Onion cut into chunks
- 1 - Red Pepper cut into 2cm pieces
- 1 - SuperValu Courgette diced
- 2 sprigs SuperValu Fresh Thyme
- 100 g SuperValu Rocket Leaves
- 1 large Sweet Potatoes about 250g, diced
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