Chocolate Peppermint Fudge | America's Test Kitchen

Name: Chocolate Peppermint Fudge | America's Test Kitchen
Total time: 280 min
Ingredients: 3 cups packed (21 ounces/595 grams) light brown sugar; 12 tablespoons unsalted butter, cut into 12 pieces; 2/3 cup evaporated milk; 1/2 teaspoon salt; 12 ounces (340 grams) bittersweet chocolate, chopped; 5 ounces (142 grams) large marshmallows (about 3 cups); 1 teaspoon peppermint extract; 1/4 cup crushed soft peppermint candies

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Many fudge recipes claim to be foolproof. After making 177 pounds of it, we finally have one that truly is.

Keywords

Desserts or Baked Goods
Chocolate
Brownies & Bars
Holiday

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