Waffles | Egg & Dairy Free | Rouxbe Online Culinary School
Egg & Dairy Free Waffles | Simple & Delicious | Rouxbe Online Culinary School - Perfect for any breakfast, topped with fresh fruit and maple syrup.
Ingredients
- 3 cups all–purpose flour
- 2 tbsp baking powder
- 1 to 3 tbsp maple or brown sugar
- 3/4 tsp sea salt
- 2 1/2 cups non–dairy milk
- 1/3 cup orange juice
- 1/3 cup vegetable oil
- 1 tsp vanilla extract
- fresh fruit of choice (optional)
- maple syrup (optional)
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