teriyaki gyoza stir-fry | vegan gyoza
Try this teriyaki gyoza stir-fry! A simple vegan dish for 2 that can be made in under 30 mins! All you need is itsu teriyaki gyoza & a handful of ingredients!
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Cooking tools:
- Steamer basket
- Saucepan
- Stove
- Pot
- Chef's knife
- Cutting board
- Wooden spoon
- Spatula
- Measuring cup
- Measuring spoon
- Mixing bowl
- Serving bowl
Ingredients
- 6 itsu teriyaki chick'n vegan gyoza
- 300g cooked noodles of your choice
- 1 tsp olive oil
- 1 cup chopped broccoli
- 1 cup chopped mushrooms
- 1 cup baby corn
- 1 cup chopped peppers
- 400ml teriyaki stir fry sauce
- 1 spring onion, finely sliced
- 2 handfulls of spinache
- 2 pinches sesame seeds
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