Copycat Taco Bell Mexican Pizza Recipe: How to Make It
This copycat Taco Bell Mexican pizza tastes just as good as to-go! You can make this crispy-edged, layered tortilla pizza in the air fryer or in the oven.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 pound ground sirloin
- 1 can (8 ounces) tomato sauce
- 1 can (15-1/2 ounces) kidney beans, rinsed and drained
- 1/4 cup water
- 1 envelope taco seasoning
- 12 flour tortillas (8 inches)
- 1 can (16 ounces) refried beans
- 3/4 cup taco sauce
- 2 cups shredded Mexican cheese blend
- Optional: Chopped green onions, diced tomatoes, shredded lettuce, black olives, guacamole and sour cream
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