Country-Style Omelet | RICARDO

Country-Style Omelet | RICARDO

www.ricardocuisine.com

Ricardo's Recipe : Country-Style Omelet

Keywords

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Ingredients

  • 1/4 cup (60 ml) unbleached all-purpose flour
  • 1 teaspoon (5 ml) baking powder
  • 8 eggs, lightly beaten
  • 1 1/2 cups (375 ml) milk
  • 2 tablespoons (30 ml) rendered pork fat or bacon fat
  • Salt and pepper

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