Koeksisters
Twisted, fried dough, infused in syrup
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rainbowcooking.co.nz.
Cooking tools:
- Rolling pin
- Sifter
- Cooling rack
- Potato masher
- Slotted spoon
- Saucepan
- Stove
- Pot
- Mixing bowl
- Chef's knife
- Plate
- Plastic wrap
- Wax paper
- Measuring cup
- Measuring spoon
- Refrigerator
- Airtight container
Ingredients
- 4 cups (1000 ml) sugar
- 2 cups (500 ml) water
- ¼ teaspoon (1 ml) cream of tartar
- 1 tablespoon golden syrup
- 1 tablespoon lemon juice
- 2 cm piece of gingerstem (optional to enhance flavour)
- 1 cinnamon stick (optional to enhance flavour)
- 2 cups cake flour
- 1 tablespoon (15 ml) baking powder
- ½ teaspoon (2 ml) salt
- 1 tablespoon (15 ml) butter
- 1 teaspoon (5 ml) sugar
- ½ cup of water and milk mix (100 ml water, 25 ml milk)
- 1 egg
- Cooking oil for frying
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