Roasted Rosemary Sweet Potatoes | Recipe Cart
Roast sweet potatoes with olive oil, rosemary, salt, and spices for a flavorful side dish. Perfect in 40 minutes!
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Ingredients
- 2 large sweet potatoes, peeled and cut into 3/4-inch rounds
- 1 tablespoon olive oil
- 1 teaspoon dried rosemary, crushed
- 1/2 teaspoon salt
- 1/2 teaspoon chili powder
- 1/2 teaspoon pepper
- 1/8 teaspoon cayenne pepper
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