Quick and Healthy Chicken Soup with Ginger and Vegetables

Name: Quick and Healthy Chicken Soup with Ginger and Vegetables
Ingredients: 2 cups cooked chicken* poached in broth is best; 6 cups chicken broth, preferably homemade!; 1 tablespoon fresh ginger, peeled and finely grated; 1 tablespoon fresh garlic, peeled and finely grated; ½ teaspoon chili flakes, or to taste; ¼ teaspoon tumeric; 2 cups vegetables** see suggested list; 8 ounces dried medium-fine rice noodles; 1 tablespoon fresh dill, small sprigs; ¼ cup fresh parsley leaves, coarsely chopped (or cilantro); 2 tablespoons garlic chives, sliced, or scallions

azestforlife.com

A bevy of vegetables enrich this soup; ginger adds a boost of flavor with powerful anti-inflammatory and antioxidant properties. Pure…

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