Dinner for Your Valentine - Christine Avanti

Dinner for Your Valentine - Christine Avanti

www.christineavanti.com

Filet Mignon with sautéed mushrooms, arugula salad with figs and pomegranates, roasted cauliflower with shallots—dinner perfection for your Valentine!

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Ingredients

  • 1 tsp salt and ground black pepper
  • 1 tsp chopped fresh thyme
  • ½ tsp fresh rosemary (chopped )
  • 4 cloves garlic (minced)
  • 4 3-oz organic top sirloin steaks
  • extra virgin olive oil
  • 1 tsp extra virgin olive oil
  • ½ tsp fresh thyme
  • 8 oz presliced mushrooms (baby bellas or shitake)
  • ½ cup organic chicken broth
  • ½ cup Chardonnay ((or sub white grape juice))
  • 1 tbsp water
  • 1 tsp cornstarch
  • 4 cups arugula
  • 1 cup dried or fresh figs
  • 2 tbsp extra virgin olive oil
  • 1 tbsp fresh lemon juice
  • ½ cup pomegranate arils (seeds)
  • sea salt
  • fresh cracked pepper
  • 1 head cauliflower
  • olive oil
  • 2 shallots (minced)
  • ½ tsp sea salt
  • ½ tsp fresh cracked pepper

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