Promised Land CSA » Peruvian potatoes with chilies and cheese

Ingredients

• 2 pounds blue potatoes
• 2 tablespoons vegetable oil
• 1 cup finely chopped red onion
• 2 minced hot peppers
• 1 tablespoon minced garlic
• 1 cup milk
• 6 ounces feta, crumbled
• 3 hard-cooked eggs, chopped
• 2 tablespoons chopped cilantro
• salt and pepper to taste