Buttermilk Scalloped Potato & Onion With Swiss Cheese Recipe
Lovely crunchy top and soft juicy inside.
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Ingredients
- 2/3 cup buttermilk
- 1 tablespoon grainy mustard
- 2 tablespoons butter, softened
- 1 large roasting potato, thinly sliced
- 1 medium sweet onion, thinly sliced
- salt
- pepper
- 1/2 cup swiss cheese, shredded
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