Air-Fried Falafel Balls
Air-Fried Falafel Balls
Keywords
- Air-Fried
- Falafel
- Balls
Ingredients
- 1 (15 oz. or 420 g) can garbanzo beans, rinsed and drained
- 1/2 cup (2.8 oz or 80 g) onion, chopped
- 1/2 cup (1 oz or 30 g) fresh cilantro, chopped
- 1/2 cup (1 oz or 30 g) fresh flat-leaf parsley, chopped
- 1 tablespoon (15 g) sriracha sauce
- 1 teaspoon (3 g) garlic, minced
- 1 teaspoon (2 g) cumin, ground
- 1/2 teaspoon (1 g) coriander seed, ground
- 1/2 teaspoon (1.5 g) Kosher salt
- 1/2 teaspoon (1 g) baking powder
- 2 tablespoons (15 g) chickpea flour
- 1 (2 oz or 60 g) whole egg, lightly beaten
- cooking oil spray
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