Cottage Cheese Panna Cotta | Real California Milk

Cottage Cheese Panna Cotta | Real California Milk

www.realcaliforniamilk.com

Silky panna cotta with cottage cheese, caramel and chocolate ganache. Elegant, layered dessert.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.realcaliforniamilk.com.

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Ingredients

  • 1/2 cup sugar
  • 2 tablespoons water
  • 1/2 cup California heavy cream, room temp.
  • 1/4 teaspoon salt
  • 1 1/4 teaspoons unflavored gelatin
  • 1/3 cup sweetened condensed milk
  • 3/4 cup California heavy cream
  • 1/2 cup California cottage cheese, pureed smooth
  • 1/2 vanilla bean, split in half lengthwise, seeds scraped and reserved
  • 4 ounces 60% cacao bittersweet dark chocolate chips
  • 2/3 cup California heavy cream
  • 1/2 teaspoon coffee extract or liqueur
  • 1/2 teaspoon almond extract or liqueur
  • pinch of salt
  • whipped cream, Maldon salt, shaved dark chocolate, toasted almonds

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