Multigrain Loaves | Gold Medal Flour US
This multigrain bread is made more flavorful with one special ingredient – hot cereal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.goldmedalflour.com.
Ingredients
- 2 1/2 cups water
- 1 cup multigrain hot cereal
- 1/4 cup honey
- 1 package (2 1/4 teaspoons) fast-acting dry yeast
- 3 to 4 cups Gold Medal™ all-purpose flour
- 1 1/2 cups Gold Medal™ whole wheat flour
- 1 tablespoon salt
- 4 tablespoons unsalted butter, melted
- 1/2 cup old-fashioned oats
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