Carrot Custard Donuts – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Carrot Custard Donuts – Food Fusion - Pakistani's No 1 Quick Recipe Platform

foodfusion.com

Carrot Custard Donuts a perfect recipe for the season. #HappyCookingToYou #FoodFusion

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Cooking tools:

  • Stand mixer
  • Cheesecloth
  • Grater
  • Piping bag
  • Rolling pin
  • Cookie cutter
  • Wok
  • Skillet
  • Saucepan
  • Whisk
  • Mixing bowl
  • Pitcher
  • Plastic wrap
  • Kitchen towel
  • Measuring cup
  • Measuring spoon
  • Stove

Ingredients

  • Warm water ¾ Cup
  • Sugar 2 & ½ tbs
  • Khameer (Instant yeast) 1 tbs
  • Maida (All-purpose flour) sifted 3 Cups
  • Namak (Salt) ¼ tsp
  • Makhan (Butter) melted 3 tbs
  • Anday (Eggs) 2
  • Vanilla essence 1 tsp
  • Doodh (Milk) warm 3-4 tbs
  • Maida (All-purpose flour) 1 tbs
  • Gajar (Carrots) peeled 3-4 medium
  • Doodh (Milk) 2 Cups
  • Sugar 6 tbs or to taste
  • Custard powder 5 tbs (Vanilla flavor)
  • Doodh (Milk) ½ Cup
  • Cooking oil for frying
  • Caster sugar as required
  • Milk chocolate melted

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