Angel Hair Pasta with Mussels and Red Pepper Sauce - Dairy Free Recipes
Angel Hair Pasta with Mussels and Red Pepper Sauce is a dairy free and pescatarian main course. This recipe covers 41% of your daily requirements of vitamins and minerals. This…
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Ingredients
- 227 grams uncooked angel hair pasta
- 411 grams whole tomatoes, undrained and chopped
- 3 Tbsps chopped fresh parsley
- 1 garlic clove, minced
- 1 Dash ground red pepper
- 1 kilogram 36 mussels (about , scrubbed and debearded
- 2 teaspoons olive oil
- 79 milliliters diced onion
- 473 milliliters diced red bell pepper (about 2 medium)
- 1 teaspoon salt
- 118 milliliters white wine
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