Whipped Ricotta Toast - Custom Distributors | Custom Distributors Appliances
Whipped Ricotta Toast with Lemon Snap Peas | Custom Distributors. Fluffy ricotta spread & charred snap peas on thick toast – a delicious recipe!
Ingredients
- - FOR THE LEMONY SNAP PEAS -
- 3 teaspoons lemon juice
- 1 1/2 teaspoon minced shallot
- 1 teaspoon lemon zest
- Kosher salt
- 1 tablespoon extra-virgin olive oil
- 4 ounces sugar snap peas, trimmed
- Freshly ground black pepper
- - FOR THE WHIPPED RICOTTA -
- 1 1/2 cups whole milk ricotta cheese
- 1/4 cup extra-virgin olive oil
- 1/2 teaspoon kosher salt
- - FOR SERVING -
- 2 slices thick-cut toast, such as sourdough
- Fresh mint leaves
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