Butter Bean Shakshuka | Rhodes Food Group
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Cooking tools:
- Saucepan
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Can opener
- Stove
- Wooden spoon
Ingredients
- 30 ml (2 T) olive oil
- 2 cloves garlic, crushed
- 1 onion, chopped
- 1 x green pepper, seeded and chopped
- 1 x 400 g Rhodes Quality Tomatoes, Chopped & Peeled
- 10 ml (2 t) smoked paprika
- 5 ml (1 t) ground cumin
- salt
- freshly cracked pepper
- 1 x 400 g can Rhodes Quality Butter Beans
- 4 large eggs
- 65 ml (¼ C) fresh parsley, chopped
- fresh crusty bread
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