Savoury Scones - Recipe | Bonapeti.com
Forget about those trivial sweet scones! Try our salty scones, garnished as you like and you`ll never forget them! Enjoy the savoury scones from a master
Keywords
- savoury scones
- savoury scones recipe
- how to make savoury scones
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bonapeti.com.
Ingredients
- flour - 2 lb (1 kg)
- milk - 2 cups (500 ml) warm
- oil - 4/5 cup (200 ml)
- eggs - 2 + 1 egg white
- sugar - 1 tablespoon
- salt - 1 tablespoon
- yeast - 1 tablespoon dried or 1 1/3 tbsp (20 g) fresh
- butter - 4/5 cup (200 g) for the filling
- feta cheese - 7 oz (200 g) for the filling
- eggs - 1 egg yolk, to spread
- oil - 1 tablespoon, to spread
- milk - 2 tablespoons, to spread
- sesame seeds - or poppy seeds, for sprinkling
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