Creamy Saffron And Pistachio Kulfi Popsicles
These kulfi popsicles are a modern twist on the classic Indian dessert. Made with saffron, pistachios, creamy milk and ground cardamom.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.flavournetwork.ca.
Ingredients
- 2 cups whole milk
- 1 cup evaporated milk
- ¾ cup sweet, condensed milk
- 2 Tbsp ground pistachios
- 1 Tbsp saffron strands
- 1 tsp ground cardamom powder
- ½ tsp rose water (optional)
- 1 tsp corn starch
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