Savory Egg Roll in a Bowl Recipes
Discover my easy egg roll in a bowl recipes! Packed with flavor and gluten-free, it's a perfect fuss-free weeknight meal. Dive into my tips inside!
Ingredients
- 1 pound ground pork (or chicken, turkey, or tofu for a vegetarian option)
- 1 tablespoon sesame oil (or vegetable oil)
- 1 cup shredded carrots
- 4 cups coleslaw mix (or finely chopped green cabbage)
- 3 cloves garlic, minced
- 1 tablespoon fresh ginger, minced
- 3 tablespoons soy sauce (or tamari for gluten-free)
- 1 tablespoon rice vinegar
- 1 teaspoon sugar
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 2 green onions, sliced
- Sesame seeds (optional)
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