Egg Roll in a Bowl | Celebrateyourplate
Super easy to make this egg roll in a bowl recipe, packed with flavor and oh-so satisfying.
Ingredients
- 1 pound lean ground meat (pork, turkey, chicken, or beef)
- 2 tablespoons sesame oil OR olive oil
- 1 onion, diced
- 1 (red, yellow, or green) bell pepper, thinly sliced
- 2 cloves garlic, minced OR 2 teaspoons garlic powder
- 1 teaspoon ground ginger (optional)
- 1/3 cup lite soy sauce
- 1 16 ounce bag coleslaw mix OR 4 cups fresh green cabbage, finely sliced
- 1 carrot, finely grated
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