Potato and cauliflower gratin
A potato and cauliflower gratin is an awesome side dish. A creamy oven dish with a crunchy cheese crust, yum! Cauliflower at its best!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ohmydish.com.
Ingredients
- 1 head of cauliflower
- 7 large potatoes
- 150 ml cream
- 5 eggs
- 1 shallot
- 2 garlic cloves
- handful of panko (Japanese bread crumbs)
- 2 tablespoons (dried) thyme
- 350 grams of grated cheese
- 100 grams of butter
- pepper and salt to taste
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