Julia Child's Hungarian Shortbread – Woodhill Cottage
Instructions Whisk together flour, baking powder and salt in a medium bowl. In another large bowl, beat the butter until it is pale and fluffy. Add the egg yolks and sugar and beat until the sugar is...
Ingredients
- 4 cups all-purpose flour
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 1 pound unsalted butter, at room temperature
- 4 large egg yolks
- 2 cups granulated sugar
- 1 (13-oz) jar WOODHILL COTTAGE STRAWBERRY CONSERVE
- 1/4 cup confectioner’s sugar, for garnish
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