Charleston Breakfast Casserole | Recipes Direct

Ingredients

• 1 teaspoon unsalted butter, plus more to taste
• 16 ounces pork sausage, casings removed
• 1 teaspoon onion powder
• 1 teaspoon garlic powder
• 1/2 teaspoon chicken bouillon powder, plus more to taste
• ground black pepper, to taste
• 2 tablespoons quick-mixing all-purpose flour, plus more to taste
• 3 cups milk
• 1 (10-count) package refrigerated buttermilk biscuits