Chilli Chicken 🌶 – Pennys Menu

Chilli Chicken 🌶 – Pennys Menu

pennysmenu.com

Hot wok-fried chicken in 2 batches until golden, perfectly tender—no drying out! Save the oil for a delicious stir-fry. Perfectly cooked and ready to delight your taste buds.

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Ingredients

  • 2 to 3 chicken breast fillets
  • 6 long red chillies (sliced into matchsticks)
  • 2 garlic cloves (finely diced)
  • 2 cm piece fresh ginger (finely diced)
  • 2 cups vegetable (for frying)
  • 2 level tsp corn flour
  • 2 tsp light soy sauce
  • 1/2 egg white (beaten)
  • 1/2 tsp salt
  • 1 tsp sherry,rice wine or water
  • 1 tbs light soy sauce
  • 2 tsp vinigar
  • 2 tsp sesame oil

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