Chalupas Poblanas - Mission Foodservice
Discover how to make delicious Chalupas Poblanas using Mission Super Soft ® Corn Tortillas. Download the recipe and enjoy crispy, flavorful chalupas with salsa roja and verde.
Ingredients
- 24 each 4.5" White Corn Tortilla
- 6 oz. Salsa Roja
- 6 oz. Salsa Verde
- Vegetable Oil, as needed
- 1/4 cup Onion, diced
- 1 1/2 lbs. Chicken, cooked, shredded
- 3/4 lb. Queso Fresco, crumbled
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