Salmon Bagel Sheet Pie
A salmon and cream cheese bagel, repackaged in golden, flaky puff pastry. This sheet pie is the perfect summer lunch or picnic centrepiece.
Ingredients
- 400g full fat cream cheese
- 1 tbsp capers
- 1 tbsp fresh dill, finely chopped
- 1 lemon zested
- 1 tbsp chives, finely chopped
- 1 tsp everything bagel seasoning
- salt, to taste
- black pepper, to taste
- 3 tsp white sesame seeds
- 1 tsp black sesame seeds
- 1 tsp poppy seeds
- 2 tsp garlic granules
- 2 tsp onion granules
- 1 tsp flakey sea salt
- 2 salmon fillets, thinly sliced lengthways
- 2 pre-rolled puff pastry sheets
- handful fresh dill
- 1 egg
- 2 tbsp everything bagel seasoning
- pink pickled onions (optional)
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