Golden Shallot Mayo
Use this mayo to compliment the Qualicum Bay Scallop Burger recipe.
Keywords
- Not Set
Ingredients
- 2 cups (500 mL) light miso paste
- 4 cups (1 L) mayonnaise
- 2 tbsp (25 ml) mirin
- Sea salt and freshly ground black pepper, to taste
- 1 cup (250 mL) crispy fried sliced shallots
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