Filipino-Style Picadillo Soup
This isn't the Malaysian picadillo I grew up with, but I've come to love how Filipinos transform this dish into something entirely their own. The Filipino geniu
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Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Ladle
- Fork
- Mixing bowl
- Spoon
Ingredients
- 2 tablespoons olive oil
- garlic
- 1 onion
- 1 pound ground beef
- 2 tomatoes
- 4 cups water
- 1 potato
- 2 beef bouillon cubes
- 2 tablespoons fish sauce
- 1 cup mixed vegetables
- salt
- pepper
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