Picadillo Recipe
This Cuban picadillo features a mixture of ground beef and chorizo sausage simmered with tomatoes, spices, and olives. It's total comfort food!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allrecipes.com.
Ingredients
- 2 tablespoons olive oil
- 1 pound ground beef
- 1/2 pound chorizo sausage, chopped
- 1 large onion, chopped
- 1/2 cup chopped red bell pepper
- 2 cloves garlic, chopped
- 1 tablespoon ground cumin
- 2 teaspoons chili powder
- 1 teaspoon dried oregano
- 1 teaspoon paprika
- 1/4 teaspoon cayenne pepper
- 1/4 teaspoon ground cinnamon
- 1 1/2 cups canned diced tomatoes
- 3/4 cup beef stock
- 1 tablespoon white sugar
- 1/2 cup raisins
- 1/4 cup chopped pimento-stuffed green olives
- 2 tablespoons apple cider vinegar
- 1 tablespoon capers, drained
- 1/3 cup slivered almonds, toasted
- 1 tablespoon lime juice
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