Crispy Yucca Fries with Zesty Lime Dipping Sauce
Try my delicious yucca fries recipe! Crispy, nutty, and perfect with zesty lime dipping sauce. A must-try for side dishes from around the world!
Ingredients
- 1 large yucca root (about 1.5 lbs or 680g)
- 4 cups water (950ml) for soaking
- 1 tsp sea salt (5g)
- Oil for frying (vegetable, canola, or peanut oil)
- ½ cup mayonnaise (120ml)
- 1 tbsp lime juice (15ml)
- 1 tsp lime zest (5g)
- ½ tsp garlic powder (2g)
- ½ tsp salt (2g)
- ¼ tsp black pepper (1g)
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