Vanilla Crescents Recipe: How to Make It
These cookies are especially cozy at Christmastime, but are wonderful all year long. Try them dipped into hot tea or coffee.—Cara McDonald, Winter Park, Colorado
Ingredients
- 1 cup unsalted butter, softened
- 1/2 cup sugar
- 1 teaspoon vanilla extract
- 1/8 teaspoon almond extract
- 2 cups all-purpose flour
- 1-1/4 cups ground almonds
- 1/2 teaspoon salt
- Confectioners' sugar
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