Tomato Plate with Creamy Tuna Dressing – Tomaté!
Try Tomato Tonnato: – thin slices of our colourful “mamas” topped with a smooth, savoury tuna sauce made with capers, lemon, anchovies, and mustard. Tomaté! Tomato Plate with Creamy Tuna...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tomate.ca.
Cooking tools:
- Blender
- Pepper mill
- Serving platter
- Can opener
- Chef's knife
- Cutting board
- Peeler
- Colander
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
Ingredients
- 2 to 3 “mamas” tomatoes, thinly sliced
- 1 tbsp capers
- 5 to 6 caperberries
- A few basil leaves
- ¼ cup shaved Parmesan
- Freshly ground black pepper, to taste
- 1 can (184 g) white tuna in oil, drained
- ½ cup mayonnaise
- 2 tbsp lemon juice
- 2 anchovy fillets
- ½ tsp Dijon mustard
- Salt
- pepper
More Like This
Summer Tuna Pasta with Creamy Tomato Sauce - Main Courses - Food nerd rockstar
foodnerd.kitchen
Chilled Tuna-Filled Tomatoes: A Mediterranean Summer Delight
mamablip.com
Stuffed Tomatoes with Tuna: A Healthy and Flavorful Dish
intrecipes.com
Tonnato with Tomatoes
kosher.com
Tomato Tartare – Tomaté!
tomate.ca
/images.kitchenstories.io/wagtailOriginalImages/R3353_Tomato_tonnato.jpg)
Tomato Tonnato
kitchenstories.com
Stuffed Tomatoes with Tuna - Culture Discovery Vacations Recipes
culturediscovery.com
Tuna Linguine With Tomatoes, Olives, and Capers Recipe by Tasty
tasty.co