Euro-Bake Split Pea Soup & Garlic Cheesy Cuban Bread Recipe

Euro-Bake Split Pea Soup & Garlic Cheesy Cuban Bread Recipe

www.eurobake.us

Hearty split pea soup with ham & garlic cheesy Cuban bread made on our 7

View Original

Share this recipe:

Ingredients

  • 6 Slices of Bacon, diced small
  • 60g Vegetable Oil
  • 350g Onions, chopped
  • 120g Celery, chopped
  • 10g Garlic, minced
  • 4000g Chicken Stock
  • 450g Potatoes, diced large
  • 700g Green Split Peas
  • 400g Smoked Ham, diced small
  • 1 Bay Leaf
  • 15g Salt
  • 1g Cumin, ground
  • 30g of Shredded Roasted Pork
  • 5g Sliced Sauteéd Onions
  • 5g of Sauteéd Peppers
  • Garnish with Chopped Parsley
  • 1ea 7" Pan Cubano or 4ea Portuguese Roll
  • 30g KerryGold Garlic Butter
  • 60g of Provolone Cheese
  • 60g of Cheddar Cheese

More Like This