Mini Florentine Frittatas | Canadian Goodness

Mini Florentine Frittatas | Canadian Goodness

dairyfarmersofcanada.ca

Eggs and Real Cream are a perfect pairing for a quick weeknight dinner. While the frittatas are baking, make the fresh bruschetta topping, toss a side salad and dinner is ready!

View full recipe on dairyfarmersofcanada.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.

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Ingredients

  • 8 oz (250 g) frozen chopped spinach thawed
  • 8 eggs
  • 2 tbsp (30 mL) all-purpose flour
  • 1 cup (250 mL) 10% half-and-half Cream
  • Salt and pepper
  • 2 tomatoes chopped
  • 1 small clove garlic minced
  • 2 tbsp (30 mL) chopped fresh basil
  • 1/4 cup (50 mL) freshly grated Canadian Parmesan cheese

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