Eggs Florentine | Canadian Goodness
This is the Eggs Florentine recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 10 oz (300 g) frozen spinach
- 1 cup (250 mL) 35 % cream
- 1 tsp (5 mL) instant vegetable broth mix diluted in 2 tsp (10 mL) water
- 8 eggs
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