Mexican Pizza - Michigan Country Lines Magazine
Experience the flavors of Mexico with this delicious pizza! Layer ground turkey, refried beans, salsa, and Mexican cheese on a baked crust for a tasty main dish. Perfect for any meat lover.
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Cooking tools:
- Pizza pan
- Oven
- Stove
- Skillet
- Colander
- Can opener
- Chef's knife
- Cutting board
- Measuring spoon
- Measuring cup
- Spoon
- Spatula
Ingredients
- 1 pizza dough
- 12-oz. ground turkey or beef
- 1 small onion, sliced
- 3 t. ground garlic
- 2 t. ground cumin
- 1 T. chili powder
- 1 can (16-oz.) refried beans
- salsa
- 1-2 c. shredded Mexican cheese
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