Tomatillo Salsa | Recipe Cart | Recipe Cart
Fresh tomatillos, cilantro, and serrano chiles blended with ice water for a vibrant, tangy salsa perfect for quick weeknight meals. Try it today!
Ingredients
- 12 tomatillos, husked and quartered, about 2 cups
- 2 cups roughly chopped cilantro leaves and tender stems
- 1 or 2 Serrano chiles, split lengthwise and chopped
- 1/2 teaspoon salt
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