Pad Kra Pao Recipe | Thai Basil Chicken | Lee Kum Kee Canada
Try this flavorful Pad Kra Pao recipe with Lee Kum Kee sauces for a quick and delicious dinner—easy to make and all ready in just 20 minutes!
Keywords
- Lee Kum Kee
Ingredients
- 14 oz. ground chicken
- 2 Tbsp. cooking oil
- 2 Thai chilies, thinly sliced (Add more if more heat is desired)
- 1 Tbsp. Lee Kum Kee Minced Garlic
- 1 oz. shallot, finely diced
- 1 cup green beans, chopped into bite-size pieces
- 3 eggs
- 1 1/2 cups cooked white rice
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