Individual Jam Puddings | biohawk australia
Individual Jam Puddings
Ingredients
- 6 tbsp jam of choice pre-treated with Relief
- 60 g butter, softened
- ¼ cup caster sugar
- 1 tsp vanilla essence
- 2 eggs
- ½ cup self raising flour
- ¼ cup almond meal
- ¼ tsp Bake Aid OR 1/8 teaspoon Relief OR 1/2 teaspoon DigestEasy
- 1 tbsp milk
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